Nandos’s is a South African restaurant chain that has worldwide locations. They specialize in Portuguese food, especially known for their peri peri chicken. Peri peri aka African Bird’s Eye Chili is a particular species of chili peppers that were produced in Southeast Africa by the Portuguese explorers. Recipes for this sauce vary from region to region. Even with the variations all have some common ingredients like birds eye chili, lemon, red bell peppers, garlic and paprika. This homemade version is spicy and tangy, I’m so excited to share it with you guys!
…